Our customers are a diverse range of public and private sector kitchen operators who require effective grease management and control systems to operate their kitchen facilities efficiently and within legal requirements.

We strive to work in partnership with all our customers who include individual business owners and managers as well as multiple pub and restaurant retailers, leisure and sporting businesses, corporate business, architects, construction companies and facilities management organisations to ensure a tailored service appropriate to each customer.

Here are examples of some of the customers who chose Catering Waste Solutions to provide consultation, installation or combined and ongoing planned maintenance and servicing.

Ø      Cadbury

Ø      Cameron Taylor Bedford

Ø      Combined Energy Solutions

Ø      Dean&Dyball

Ø      DEFRA

Ø      Financial Times

Ø      Greene King

Ø      Hertford Town Hall                case study

Ø      Holiday Inn

Ø      IBM                                         case study                             

Ø      Ivax Pharmaceuticals

Ø      Johnson Controls

Ø      Kier Southern

Ø      La Tasca

Ø      Leeds Castle

Ø      Marston Hotels

Ø      Maystar Corporation Ltd

Ø      National Trust

Ø      NFU Mutual

Ø      Warwickshire County Council